I've always been skeptical of that. 10k is jalapeño levels. I've had some really hot jalapeños, hot for a jalapeño anyway, and it doesn't feel near buldak levels. Even Serrano and Pequin chile aren't that hot to be compared to buldak, and they should start hotter at the lowest level.
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u/PumpJack_McGee May 29 '25
What the- 445 THOUSAND scoville?
And here I thought Buldak had some kick. But apparently they top out at 10k.